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Holle Organic Apple and Banana with Apricot Puree, 190 g per jar, two jars, from the 6th month
Holle Organic Apple and Banana with Apricot is a smooth organic fruit puree for babies from the 6th month, sold here as two 190 g jars. It is a three-fruit baby food jar: apple at 79 percent, banana at 11 percent and apricot at 10 percent, with a little lemon juice concentrate. All three fruits are Demeter grade, the biodynamic tier above EU Organic, and Holle declares the jar gluten free, lactose free and vegan.
The three named fruits add up to 100 percent, which tells you something useful: no water has been added to this jar. The lemon juice concentrate is the only other entry in the declaration, and it is there in the small quantity that keeps light-colored fruit from browning rather than to flavor anything.
Apple is the base and the bulk. Banana gives it body and a thicker, creamier texture than an apple-only puree has. Apricot brings a gentle tartness and the deeper color, and it is the fruit that gives this jar its character. Together they are sweeter and rounder than apple with plum, and less sharp.
Holle places it from the 6th month, which is after the first single vegetables and single fruits. Apricot is a stone fruit and is usually introduced a little later than apple and pear, so if your baby has already met apple and banana separately, apricot is the one genuinely new thing here.
All three fruits carry Demeter, Holle's biodynamic certification, which sets stricter rules than organic alone on soil, composting and the management of the farm as a whole. Holle notes the puree suits the preparation of fruit-and-cereal porridges and describes it as a dessert or a snack, so as a European baby food it works on its own or stirred into a grain.
6+ monthsFrom the 6th month
190 gNet weight per jar
79% appleThe base of the recipe
DemeterCertification on all three fruits
Where it fits
Where this jar sits in the weaning day
Holle suggests this one two ways: as a dessert, and as the fruit you stir into a cereal porridge. Both hold, because it is fruit and nothing but fruit, so it does not have to be fitted around a vegetable or a protein portion.
From the 6th month a fruit jar usually follows the savory course rather than replacing it. Most of what a baby needs at this age still comes from milk and from cooked vegetable meals, and a jar of fruit sits alongside those. Stirred into an unsweetened grain porridge it does a second job: it sweetens the bowl without any sugar being added to it.
Because banana thickens it, this jar holds its shape on a spoon better than a thinner apple puree does, which matters more than it sounds when a baby is still learning to take food from a spoon rather than drink it.
If this would be your baby's first apricot
Offer it on a day when nothing else is new, and start with a small amount. Apricot is a stone fruit, and stone fruits are usually introduced after apple, pear and banana. If you would rather start on something with fewer fruits in it, Holle's Apple and Plum Puree has just two, and Parsnip Puree is a single-ingredient jar for an earlier stage.
Preparation
How to serve Holle Apple and Banana with Apricot
A fruit jar needs no cooking and no water
There is nothing to mix, measure or dilute. The puree is ready as it is, and it can be served at room temperature or warmed gently if your baby prefers it that way. Holle does not publish a warming temperature, a warming time or a serving quantity for this jar, so none is given here.
Holle notes this puree is also suitable for the preparation of fruit-and-cereal porridges, which is the other common way to use it: stir a few spoonfuls into a prepared unsweetened grain porridge instead of serving it alone.
1
Check the seal first
The lid gives an audible click on a jar that has not been opened before. If there is no click, do not use it. The best-before date is printed on the cap.
2
Spoon out a portion
Take out what you expect your baby to eat rather than feeding from the jar. Serving from the glass and returning it to the fridge puts saliva into the rest of the jar.
3
Serve cool or gently warmed
Room temperature is fine. If your baby prefers it warm, warm the portion rather than the whole jar, and warm it gently rather than boiling it.
4
Stir it through
Fruit puree can separate slightly as it stands, and warming is uneven. One stir evens out both the texture and the temperature.
5
Or stir it into a porridge
Holle lists this puree as suitable for preparing fruit-and-cereal porridges. Add it to a prepared grain porridge and stir, using the fruit in place of any added sweetener.
6
Check, then spoon-feed
Check the temperature yourself before your baby does, and offer it from a spoon at your baby's own pace.
Holle publishes no warming temperature, no warming time, no serving quantity and no opened-jar fridge life for this product, and none is invented here. The steps above are ordinary jar handling plus Holle's own note that the puree suits the preparation of fruit-and-cereal porridges. The storage and handling text printed on the jar in your hand governs.
Always check the temperature before feeding. Store jars in a cool, dry place away from heat. Do not use a jar whose lid did not click on opening, or one that is dented, leaking or past its date. Once opened, keep the jar covered in the fridge and follow the storage note printed on the label.
Nutrition
Nutritional values per 100 g
This is the nutrition declaration recorded for this jar, on a per 100 g basis. It is a fat-free, effectively salt-free fruit puree, and the carbohydrate and the sugars both come from the three fruits rather than from anything added.
Nutritional values
Per 100 g
Energy
250 kJ / 59 kcal
Fat
< 0.5 g
Carbohydrate
13.5 g
of which sugars
8.8 g
Protein
0.6 g
Salt
0.03 g
Sodium
0 mg
Reproduced on the per 100 g basis in which it is declared. Holle's own product page for this jar publishes no nutrition table, so no saturated-fat or fiber figure is shown here and none has been estimated. Holle publishes no per-serving and no per-jar panel for this product, and no per-serving figures have been calculated from the per 100 g values. The panel printed on the jar you receive is the one that governs.
Ingredients and allergens
What is in it
No allergen declaration on this jar
Holle declares no allergens for this product. It is listed as gluten free and lactose free, and as suitable for vegan and vegetarian diets. There is no cereal, no milk and no egg in the recipe. Read the jar before you open it, because recipes are revised and the jar in your hand governs.
On the label
Ingredients and more
Apple** 79%, banana** 11%, apricot** 10%, lemon juice concentrate*.
* from organic agriculture. ** Demeter, from biodynamic farming.
Reproduced from the ingredient declaration Holle publishes for this product. Holle gives no total Demeter percentage for this recipe, so none is stated here; the apple, banana and apricot carry the Demeter mark and the lemon juice concentrate is certified organic.
Holle declares this jar made with no added flavorings. Holle's page for this product carries no added-sugar statement, so none is claimed here; the sugars in the panel above are consistent with three fruits reduced to a puree, and the jar in your hand is what governs.
Holle publishes no country of origin for the main ingredients of this jar.
Read as a list, that is three fruits and a little lemon juice concentrate. The three named fruits total 100 percent, so no water has been added, and no starch, thickener or preservative appears in the declaration.
Three fruits plus lemon juice
Apple is 79% of the jar
Banana 11%, apricot 10%
No added water
Demeter biodynamic fruit
EU organic certified
No added flavorings
No starch or thickener
Gluten free and lactose free
Suitable for vegan and vegetarian diets
Portions
How far a two-jar pack goes
Each jar holds 190 g net and this pack contains two of them, so you are buying 380 g of fruit puree in total. That is the whole of the arithmetic, because it is the only part of it that is published.
How many servings that is depends on your baby and on how you use it. A jar served as a dessert on its own goes further than the same jar stirred a few spoonfuls at a time into a porridge. Holle prints no serving size for this jar, no number of portions and no feeding quantity, so any per-meal count here would be invented rather than read.
Appetite at six months varies more than any table could usefully capture, which is the other reason no portion count is offered. The two figures worth planning around are the ones above: 190 g a jar, two jars in the pack.
No portions-per-jar figure is stated here because none is published for this product. The 190 g net weight and the two-jar pack size are the confirmed figures.
Highlights
Product highlights
Organic apple, banana and apricot
From the 6th month
190 g per jar
Two jars per pack
Apple-led at 79 percent
No water added
Demeter biodynamic fruit
EU organic certified
No added flavorings
Gluten free and lactose free
Vegan and vegetarian suitable
Suits fruit and cereal porridges
Questions parents ask
Frequently asked questions
From what age can my baby have it?
From the 6th month, which is the age on this product and the age Holle publishes for it. Apricot is a stone fruit and is normally introduced after apple, pear and banana, which is why the jar sits here rather than at the start of weaning.
How much does one jar hold?
190 g net, and this pack contains two jars. Holle does not state how many servings a jar makes, so no portion count is given here.
What exactly is in it?
Apple at 79 percent, banana at 11 percent, apricot at 10 percent, and a little lemon juice concentrate. The three fruits total 100 percent, so there is no added water, and no starch, thickener or preservative is declared.
Why is there lemon juice concentrate in it?
It appears last in the declaration, without a percentage, which places it in the smallest quantity. In a light-colored fruit puree a little lemon juice is what keeps the fruit from browning. Holle gives no percentage for it, so none is quoted here.
Does it contain added sugar?
Holle's page for this jar does not carry an added-sugar statement, so no claim either way is made here. What is declared is that the jar is made with no added flavorings, and that the recipe is three fruits plus lemon juice concentrate. The panel shows 8.8 g of sugars per 100 g. Check the label on the jar you receive.
What does Demeter mean on this jar?
Demeter is the certification for biodynamic farming, which is a stricter standard than organic alone. The apple, banana and apricot all carry it, and the lemon juice concentrate is certified organic. Holle does not publish a total Demeter percentage for this recipe.
Is it gluten free?
Holle lists this product as gluten free and as lactose free. There is no cereal of any kind in the ingredient list. As always, check the jar you have before opening it.
Can I mix it into a cereal porridge?
Yes. Holle states this puree is also suitable for the preparation of fruit-and-cereal porridges. Stir a few spoonfuls into a prepared unsweetened grain porridge and use the fruit in place of any added sweetener.
Written from Holle's own published product page for Apple and Banana with Apricot, which is the source of truth for this recipe and which gives the apple 79 percent, banana 11 percent and apricot 10 percent declaration with lemon juice concentrate, the 6-month age, the Demeter certification, the no-added-flavorings statement, the gluten-free, lactose-free and vegan declarations, and the note that the puree suits the preparation of fruit-and-cereal porridges. Holle's product page publishes no nutrition table, no allergen declaration, no total Demeter percentage, no country of origin, no added-sugar statement and no preparation, warming or storage figures for this jar; the per 100 g panel above is the declaration already recorded for this product, and the gaps are left open rather than filled. Age and pack size are taken from the product itself. Last reviewed 19 October 2026.
Warm the whole jar or partial portion in a water bath (37 °C), stir and feed.
