Hipp Organic Multigrain Cereal With Squash and Carrot
From 6 months
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Authentic European baby food since 2018
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HiPP Organic Multigrain Cereal with Squash and Carrot, 200 g, from 6 months
HiPP Organic Multigrain Cereal with Squash and Carrot is an organic baby cereal for babies from 6 months, and it is a savory one rather than a sweet one. Carrot puree is the largest ingredient at 44 percent and pumpkin puree adds another 9 percent, so more than half the box is vegetable. The grain side is a multigrain blend of corn, oats, barley and rye with wheat semolina, and added vitamin B1 finishes it. It arrives as a powder in a 200 g box and contains no milk.
Most baby cereals are fruit-led, and this one is not, which is the whole reason to have it. At 44 percent carrot and 9 percent squash, 53 percent of the dry mix is vegetable puree. Squash and pumpkin are the same thing under two names; the product title says squash and the declaration says pumpkin. The taste that comes out of the box is carrot first, which is mild and slightly sweet without being a fruit flavor, and that is a genuinely different thing for a baby to meet from a spoon.
The cereal side is deliberately mixed. Wheat semolina is 22 percent and a cereal flour blend is 24 percent, made up of corn, whole grain oats, whole grain barley and whole grain rye. So five cereals in total, four of which carry gluten: wheat, oats, barley and rye. Corn does not. HiPP states the box contains gluten and describes the organic cereals in it as easily digestible.
What is not in it is as useful as what is. HiPP states this cereal has no added sugar, no flavorings, no coloring agents and no preservatives, and that it does not contain milk. The milk-free recipe is what makes the three preparations possible: you can make it up with a made-up infant milk, with cow's milk and water, or with water and fruit puree and no dairy at all, and the choice is yours rather than the box's.
One nutrient is added, declared as thiamine mononitrate: vitamin B1. HiPP states that vitamin B1 supports the nervous system, which is the function this nutrient is recognized for, and European rules require a baby cereal to carry it. Beyond the vegetables, the five cereals and that one vitamin, the declaration stops. As a European baby cereal it is a short list built around a vegetable rather than a fruit.
6+ monthsFrom 6 months
200 gBox of powder
53%Carrot and squash puree
Vitamin B1Added thiamine
Where it fits
Where this one sits in the weaning day
A carrot-led bowl reads as a midday or evening meal rather than a breakfast, and most families use it that way. HiPP publishes no meal-time positioning for this box, so that is our reading of the recipe rather than an instruction: it is savory, it is vegetable-heavy, and it sits more naturally next to a vegetable puree than next to a fruit porridge. Nothing stops you serving it in the morning if your baby prefers it then.
Its real value is variety. A baby who has had several weeks of apple, banana and pear cereals has learned that a spoon means something sweet, and that is a habit worth interrupting early. A vegetable cereal keeps savory tastes in the rotation at the age when babies are most willing to accept new ones. Carrot is the gentlest place to do that, which is presumably why HiPP leads with it.
It is not a first cereal. Four gluten-bearing cereals arrive together here, and so do two vegetables, which is five or six new things in one bowl. The usual order is one grain at a time, a few days apart, so that a reaction can be traced to its cause. Once wheat, oats, barley and rye have each been met singly, a mixed box like this one becomes the straightforward next step.
If this would be your baby's first cereal
Start with one grain and come back to this box. A single-grain porridge lets you introduce cereals one at a time, which a five-cereal box cannot do. HiPP's Organic 100% Oats Porridge is the usual single-grain step before a multigrain.
Preparation
How to prepare HiPP Organic Multigrain Cereal with Squash and Carrot
Three ways to prepare it, and the rules that apply to all three
Let the liquid cool to about 50 degrees Celsius before it meets the powder. HiPP is explicit that water which is too hot works against the powder dissolving rather than helping it. Make every bowl fresh, let it swell before serving, and check the temperature yourself before your baby does.
50 °CCool the liquid to this
23 g3 to 4 tbsp, milk routes
11 g2 tbsp, fruit puree route
No milkIn the powder itself
1
Boil, then cool to about 50 degrees
Boil fresh drinking water, or the milk if you are using a milk route, and let it come down to about 50 degrees Celsius. Do not use water hotter than that, because the powder dissolves less well in it.
2
Measure the powder into the bowl
3 to 4 level tablespoons, 23 g, for either milk route. 2 full tablespoons, 11 g, for the dairy-free fruit puree route. Measure dry, before any liquid.
3
Pour the liquid onto the powder
Pour the cooled liquid over the cereal rather than tipping the cereal into the liquid, and mix it through. That order is how HiPP writes it and it lumps less.
4
Add the fruit and oil, on one route
The dairy-free route takes about 100 g of fruit puree and a teaspoon of oil stirred in after the water. HiPP Organic Rapeseed Oil is the one to use.
5
Leave it to swell
Let the bowl stand until it reaches the consistency you want. The semolina and the cereal flour take up the liquid as they sit, so waiting longer gives a thicker bowl.
6
Check, then spoon-feed
Check the temperature before the bowl reaches your baby. Make each meal fresh rather than keeping a prepared bowl back for later.
The three preparations, with HiPP's own quantities
Prepared with
Liquid
Liquid
Cereal
Also add
Made-up infant milk
The usual milk mixture, prepared and cooled
approx. 200 ml
3-4 tbsp (23 g)
Nothing
Milk and water
Milk and water boiled together, cooled to approx. 50 °C
100 ml + 100 ml
3-4 tbsp (23 g)
Nothing
Water and fruit puree
Water boiled then cooled to approx. 50 °C
100 ml
2 tbsp (11 g)
100 g fruit puree, 1 tsp oil
Quantities are the ones published for this box on this page. HiPP's own product information for this cereal confirms that three preparations exist and names them, but does not repeat the quantities online, so the box in your hand governs. Tablespoon measures are a guide to the gram weights beside them rather than a substitute for them.
Do not use water that is too hot. That is HiPP's own instruction for this box: liquid above about 50 degrees Celsius makes the powder harder to dissolve, not easier. Make every bowl fresh and check the temperature before feeding. Reheating prepared baby food in a microwave is generally advised against because it heats unevenly, and that is general practice rather than an instruction HiPP publishes for this product.
Which preparation
Formula, milk and water, or dairy-free: which should you use?
All three are HiPP's own preparations for this same box, so none of them is a workaround. The question is which liquid suits your baby now, and how far one box goes on each route, because the dairy-free version uses less than half the powder the milk routes do.
Route
Choose it when
Dairy
Cereal per bowl
Bowls per box
Made-up infant milk
Your baby is on a formula and you want the cereal to carry it
From the formula you use
23 g
about 8
Milk and water
Your family already uses cow's milk in your baby's cooked food
Contains cow's milk
23 g
about 8
Water and fruit puree
You want a milk-free bowl, or a fruit-and-vegetable one
None added by this route
11 g
about 18
HiPP states this cereal does not contain milk, which is why the third route works at all. Milk does not appear on the ingredient declaration for the box; any dairy in the bowl comes from the liquid you choose. All three routes carry the same four gluten cereals.
Ingredients and allergens
What is in it
Contains gluten, and four gluten-bearing cereals
Contains cereals containing gluten: WHEAT, OATS, BARLEY and RYE. HiPP states the box contains gluten and does not contain milk. No gluten-free claim is made for this cereal and none should be read into it. No traces statement is published for this box online, so read the pack before buying if your baby avoids a specific allergen.
HiPP's own statements for this cereal in full: it contains gluten; it does not contain milk; it has no added sugar, no flavorings, no coloring agents and no preservatives; the organic cereals in it are described as easily digestible; and vitamin B1 supports the nervous system.
Allergens: WHEAT, OATS, BARLEY and RYE, and therefore gluten. Reproduced word for word from the ingredient declaration published for this box, which matches HiPP's own published declaration for this cereal entry for entry, percentage for percentage.
No may-contain-traces line is published for this box, either here or by HiPP online. That is not the same as there being none, so the printed panel on the box governs.
Read as a list, that is two vegetables, five cereals and one added vitamin. Carrot and pumpkin together are 53 percent of the dry weight, the cereals are 46 percent, and the remainder is the vitamin. No sugar, no flavoring, no color and no preservative appears anywhere on the declaration, which is consistent with what HiPP states about the box.
44% organic carrot puree
9% organic pumpkin puree
53% vegetable in total
Five organic cereals
No added sugar
No flavorings
No coloring agents
No preservatives
Contains no milk
With added vitamin B1
Contains gluten
Portions
How many bowls a 200 g box makes
A dry cereal has no fluid yield, so the useful figure is the bowl count. It depends on the route, because the two milk preparations take 23 g a bowl and the dairy-free fruit preparation takes 11 g, which is less than half.
Preparation
Cereal per bowl
Arithmetic
Bowls per box
With made-up infant milk, or milk and water
23 g
200 ÷ 23
about 8
Dairy-free, with water and fruit puree
11 g
200 ÷ 11
about 18
So one 200 g box is roughly eight bowls the usual way and about eighteen on the dairy-free fruit route, where the fruit puree is carrying most of the volume. A level tablespoon varies from kitchen to kitchen, so treat both counts as planning figures rather than promises.
Both figures are calculated from the gram weights published for this box and the 200 g pack size. No portion count is printed in HiPP's own online product information for this cereal, so these are arithmetic rather than numbers quoted from the manufacturer.
Highlights
Product highlights
Organic multigrain baby cereal
From 6 months
200 g box
44% organic carrot puree
9% organic pumpkin puree
Savory, not fruit-led
Five organic cereals
No added sugar
No flavors or colors
Contains no milk
Three preparation methods
Contains gluten
Questions parents ask
Frequently asked questions
How do I prepare HiPP multigrain cereal with squash and carrot?
Three ways. With made-up infant milk: about 200 ml of the usual milk mixture into 3 to 4 tablespoons, 23 g, of cereal. With milk and water: 100 ml of each boiled together and cooled to about 50 degrees Celsius, into the same 23 g. Dairy-free: 100 ml of boiled and cooled water into 2 tablespoons, 11 g, plus about 100 g of fruit puree and a teaspoon of oil. Let it swell, check the temperature, and make each bowl fresh.
From what age can my baby have it?
From 6 months, which is the age on this product and the age HiPP gives for this cereal. Earlier than that it is the wrong box, because it brings four gluten cereals and two vegetables at once.
Does it contain milk?
No. HiPP states this cereal does not contain milk, and milk does not appear on the ingredient declaration. That is why the dairy-free water and fruit puree route works: the dairy, if you want it, is the liquid you add.
Is it gluten-free?
No. It contains wheat semolina plus whole grain oats, barley and rye, and HiPP states the box contains gluten. We make no gluten-free claim for it.
Does it contain added sugar?
No. HiPP states this cereal has no added sugar, and no sugar or syrup appears on the ingredient declaration. The mild sweetness in the bowl comes from the carrot and the pumpkin.
What is the difference between squash and pumpkin here?
Nothing. The product title says squash and the ingredient declaration says pumpkin puree; they are the same 9 percent of the box under two different names.
Can I prepare it with water alone?
The water route published for this box is not water alone: it is 100 ml of boiled and cooled water with about 100 g of fruit puree and a teaspoon of oil. A plain water-only preparation is not among the three instructions given.
How many bowls does a 200 g box make?
About eight on either milk route, at 23 g a bowl, and about eighteen on the dairy-free fruit route, at 11 g. Both are arithmetic on the 200 g pack size rather than counts printed by HiPP.
Is this a good first cereal?
It is not the one to start on. A first cereal should bring one grain so that you can tell what your baby is reacting to. Introduce wheat, oats, barley and rye separately first, and this box becomes a straightforward next step.
Written from HiPP's own published product information for this cereal and from the ingredient declaration published for this box, which match entry for entry and percentage for percentage. The pack size, the age, the no added sugar statement, the absence of flavorings, colors and preservatives, the milk-free recipe and the vitamin B1 statement are all HiPP's own. The preparation quantities come from the instructions published for this box, because HiPP's online product information names the three preparations without repeating the measures. The bowl counts are arithmetic on those quantities and the pack size. A traces statement is deliberately not given, because none is published; the printed panel governs. Last reviewed 15 October 2026.
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