Kabrita Buckwheat Cereal with Apple Apricot box front, goat milk baby cereal

Kabrita Buckwheat Baby Cereal with Apple, Apricot and Goat Milk – 180g

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Give your little one a delicious first step into solid foods with Kabrita Buckwheat Cereal with Apple & Apricot, a European baby cereal made with goat milk formula as its nutritional base. Crafted in the Netherlands using Kabrita's trusted A2 goat milk recipe, this naturally gluten-free baby cereal combines mineral-rich buckwheat with real apple and apricot for a wholesome, naturally sweet porridge that babies genuinely enjoy — with no added sugar and no artificial sweeteners.

  • Naturally gluten-free buckwheat cereal
  • Made with A2 goat milk
  • Real apple and apricot pieces
  • No added sugar, ever
  • DigestX for gentle digestion
  • Prebiotic inulin included
  • European-made in the Netherlands
  • Non-GMO, clean ingredients
  • Rich in beta-carotene and vitamin C
  • Suitable from 5 months
  • Complete vitamin and mineral blend

Formulated for babies from 5 months who are beginning their weaning journey, this goat milk baby cereal is designed to be gentle on developing digestive systems. Buckwheat is technically a seed, not a true grain, which makes it naturally gluten-free and an excellent early food for families watching for gluten sensitivities. It brings natural magnesium, manganese, and antioxidant-rich rutin to every spoonful, while real apricot contributes beta-carotene (pro-vitamin A) and vitamin C to support healthy vision and immune development, and apple adds natural fiber and a light, fresh tartness that balances the fruit blend beautifully.

At the heart of every Kabrita product is their signature DigestX fat complex, a beta-palmitate blend designed to mirror the fat structure found in breast milk. Paired with prebiotic inulin (FOS), this combination supports comfortable digestion, healthy calcium absorption, and a balanced, developing gut microbiome — key concerns for parents introducing new foods for the first time. The goat milk base itself is naturally easier to digest for many babies than cow's milk, making this cereal a popular choice for little ones with sensitive tummies.

This cereal is ideal for parents looking for a clean-label, non-GMO first food that goes beyond basic nutrition — offering real fruit, wholesome grains, and a complete vitamin and mineral premix (including vitamins A, C, D3, E, B-complex, calcium, iron, and zinc) to support your baby's growth during this critical stage. It fits seamlessly into the broader baby feeding journey, whether used as a morning porridge, a between-meal offering, or paired with breast milk or formula as babies transition toward a varied, textured diet.

Please note: while Kabrita is proudly European-made and formulated with clean, thoughtfully sourced ingredients, it is not certified organic. If organic certification is a priority for your family, we're happy to help you explore our certified organic options as well. Every batch of Kabrita cereal is produced to rigorous European food safety and quality standards, so you can feel confident offering your baby a first food that's gentle, nourishing, and made with care.

Cereal flour* (wheat, rice, spelt, oats), cane sugar*, sunflower oil, goat's milk powder*, minerals (ferrous lactate, calcium carbonate), raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate), emulsifier (sunflower lecithin*), natural flavors (olive extract, vanilla), vitamins (thiamine mononitrate (vitamin B1), riboflavin (vitamin B2), pyridoxine hydrochloride (vitamin B6), nicotinamide (vitamin PP)). May contain traces of soy, eggs and mustard.


*Ingredients from organic farms in accordance with EU Regulation 2018/848.

  • Wash hands and sterilize the bowl and spoon before preparing
  • Boil fresh water, then let it cool to a warm (not hot) temperature, about 104–113°F (40–45°C)
  • For a smaller portion (around 5–6 months): mix 3–4 level tablespoons (about 40g) of cereal with 130ml (4.4 fl oz) of warm water
  • For a fuller portion (6+ months, as appetite grows): mix 4 tablespoons (about 45g) of cereal with 140ml (4.7 fl oz) of warm water
  • Stir thoroughly until smooth and lump-free, then let sit for 1–2 minutes to thicken slightly
  • Always test the temperature on your wrist before feeding — it should feel lukewarm, never hot
  • Use immediately after preparing; do not store or reheat leftover porridge
  • Always use clean, sterilized utensils and freshly boiled water for every serving
  • Follow the exact preparation instructions and age guidance printed on the packaging
  • Consult your pediatrician before introducing any new solid food, especially for babies with allergies or sensitivities

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